Signs of spring and a coffee cake recipe from Lovina.
4 min read
Spring has officially begun! Signs of spring are everywhere and an almost 70 degree warm, sunny day shows us most of winter is behind us.
Today (March 23) I spent most of my day at daughter Susan’s house. A group of church ladies gathered at her house for coffee break. Now to me this “coffee break” is like brunch. A breakfast casserole, ham/cheese sandwiches, carrots/dip, and so many different desserts, coffee and tea made a full menu of a meal. The little children played with toys and the little girls played with dolls and played house while the ladies visited.
I took our horse Midnight and our buggy. It was a beautiful morning for a ride. It’s been a while since I drove alone in the buggy. Time alone can be peaceful and time to think. Life surely has changed for us. So often we think, why God? Why us? Then we correct ourselves because God doesn’t make mistakes. Trust in God with all thine heart…again and again and again. Time will lessen the heartaches.
Daughter Loretta, 20, is washing our supper dishes as I write this. Daughter Lovina, 16, left before supper to go spend the night with sister Verena. I fried chicken for supper so Lovina took some along for their supper. Along with chicken we had potato casserole left over from last night’s supper. Fried chicken tasted good again for a change.
Daughter Verena, 23, is still staying with daughter Susan most of the time.
I was cleaning my desk and came across a packet of reader mail that was sent to me in December. I am so sorry to those of you that asked questions about recipes or other questions. I will try to answer those soon. With having two funerals here six weeks apart my “clutter” was pushed aside and now we are trying to get back to normal as much as possible.
Sunday evening Joe and I were home alone so we decided to walk down to sister Verena for a while. She had been home alone since after church. Those hours can be long if you are alone. We visited with her and talked of memories. Sister Susan is still so missed and so many things remind you of her when you go there. She has many lonely days and wishes more of the family could come visit her. She spent Friday evening with daughters Susan and Verena. Joe and I also went there for supper. Tim and Elizabeth and children joined us there, too.
Son Kevin and nephew Steven spent the night at sister Verena’s house on Saturday night. Jacob and Emma picked them up to go to church Sunday morning. Sister Emma also picked sister Verena up to bring her to coffee break at daughter Susan’s this morning.
This week I’ll share a recipe for coffee cake. Hope you will enjoy it.
Time for me to join the rest — getting ready for bed.
God’s blessings to all!
Coffee Cake
1 cup butter (2 sticks)
cups sugar
2 eggs
2 teaspoons baking powder
1 1/2 teaspoons salt
2 teaspoons baking soda
4 cups flour
2 cups sour milk
Crumb topping:
1/2 cup brown sugar
1/2 cup flour
1/4 cup butter
Filling:
3 teaspoons flour
1 cup milk
1/2 cup shortening
1 cup sugar
2 1/2 cups powdered sugar (more if preferred)
Sift or whisk dry ingredients together and set aside. In a large bowl, cream together butter and sugar. Beat in eggs. Then alternate adding dry ingredients and sour milk, ending with dry ingredients. Divide batter into four pie pans. For the crumb topping, pinch together brown sugar, flour, and butter until it forms crumbs, and sprinkle over the batter in each pan. Bake at 350 degrees for 20 minutes or until cake springs back in the middle to your touch. Let cakes cool and remove from pans.
For the filling, cook flour in milk until thick. Set aside until cool. Cream shortening and sugar. Then add in the cooled flour mixture and powdered sugar, beating until fluffy. Cut each cake in half horizontally to form two layers and spread filling between the two layers.
Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her newest cookbook, Amish Family Recipes, is available wherever books are sold. Readers can write to Eicher at PO Box 1689, South Holland, IL 60473 (please include a self-addressed stamped envelope for a reply); or email [email protected] and your message will be passed on to her to read. She does not personally respond to emails.
